[COHO] harvesting yeast

Mike T miketaliercio at hotmail.com
Thu Jun 8 08:19:45 PDT 2006


Tim-
This link has a list of the different yeasts available from bottles:
http://www.nada.kth.se/~alun/Beer/Bottle-Yeasts/
This one shows the Wyeast, White Labs, etc. equivalents to commercial 
strains.
http://smurman.best.vwh.net/zymurgy/yeast.html
This link has numerous links for yeast resources:
http://www.brewboard.com/index.php?showtopic=44416
When do you plan on brewing this hefe? It's a small amount of yeast, so 
you'll have to gradually step it up to build your yeast count. Read the 
links and let me know if you have any questions.
Cheers!
-Mike


>From: Tim Howe <thowe at bendtel.net>
>Reply-To: Central Oregon Homebrewers <coho at lists.bendtel.net>
>To: coho at lists.bendtel.net
>Subject: [COHO] harvesting yeast
>Date: Wed, 7 Jun 2006 20:53:41 -0700
>
>I picked up a bottle of Paulaner Hefe-Weizen and noticed that there appears 
>to be some yeast in the bottle of the bottle.
>
>	What's the best way to try to harvest that, and how long will that keep 
>before I use it?
>
>--TimH
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>COHO mailing list
>COHO at lists.bendtel.net
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