[COHO] emergency meeting

Evan Clark epclark at cocc.edu
Wed Aug 9 17:09:51 PDT 2006


I just got done talking with the site coordinator for the Brewfest.  Every thing is still good to go.  He just gave me some times and contact names, I'll share those tomorrow at the meeting.  5:30 at The Deschutes right?  Oh yea, well need one fire extinguisher for each burner we bring in.  I've got one or two I can bring, any one else?  I guess we can sort that out tomorrow.
Cheers 
Evan

________________________________

From: coho-bounces at lists.bendtel.net on behalf of Mike T
Sent: Wed 8/9/2006 3:21 PM
To: coho at lists.bendtel.net
Subject: Re: [COHO] emergency meeting



We are not planning on having anything but electricity at the site. We will
haul our dirty gear out and clean it at someone's house. Any water that we
use, we will bring with us. Hopefully we can drive a pick-up truck to the
site before the event starts and after it's over. To chill the wort, we will
use a cooler full of ice water and a submersible pump to run through an
immersion chiller. That way we won't need a hose. We will be doing both
extract and all-grain.
After tomorrow's meeting we'll type up an agenda and e-mail it to the club.
-Mike


>From: Tim Howe <thowe at bendtel.net>
>Reply-To: Central Oregon Homebrewers <coho at lists.bendtel.net>
>To: Central Oregon Homebrewers <coho at lists.bendtel.net>
>Subject: Re: [COHO] emergency meeting
>Date: Wed, 9 Aug 2006 14:56:51 -0700
>
>On Wed, 9 Aug 2006 14:45:49 -0700 (PDT)
>Ryan Gibson <gibson_ryan69 at yahoo.com> wrote:
>
> > I know I should save this for the meeting, but my feeling is that we
>should
> > (since we will be doing four seperate brews) do a "Can-o-soup" first,
>then an
> > extract w/ seperate hops, then a partial-mash, then all-grain. That way
> > people can see the progression of flavor and complexity of
>brewing...assuming
> > they stay that long. ;) The other benefit of that, is that if we stick
>to the
> > same type of beer on all four, it will give the club a chance to see the
> > flavor differences between all four ways of making the same beer.
>Hopefully
> > it will be a positive progression. ;) Out of curiosity, where will we
>get the
> > water to clean the equipment with out there? I would imagine we can haul
>the
> > brew water in from somewhere if needed. -R
>
>       I can fill my three carboys with water and haul them out there.  I may
>also be able to borrow some of the empty water cooler jugs from work.  Are
>we really without water out there?  There must be someplace we can haul it
>from that's close.  If we have to haul it, we should bring a hand truck.
>
>--TimH
>_______________________________________________
>COHO www.cohomebrewers.org
>COHO at lists.bendtel.net
>http://lists.bendtel.net/mailman/listinfo/coho


_______________________________________________
COHO www.cohomebrewers.org
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http://lists.bendtel.net/mailman/listinfo/coho


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